Description
Fermenter Miniconv is a countertop proofer that keeps dough at the right temperature and humidity for each recipe, so you can speed up or slow down fermentation whatever the weather. It shares the Miniconv footprint and pairs neatly with a Miniconv oven.
Key features
- Temperature 25–50 °C
- Humidity 40–90%
- Heats and humidifies to accelerate fermentation
- Four 35 × 35 cm trays
- Stainless steel; adjustable feet
Specifications
| Fermenter Miniconv | |
|---|---|
| Capacity | 4 trays 35 × 35 cm |
| Temperature | 25–50 °C |
| Humidity | 40–90% |
| Voltage | 220 V single phase |
| Height | 446 mm |
| Width | 586 mm |
| Depth | 682 mm |
Specifications as published by Prática; final configuration is confirmed with your quote.
Price on request. Contact our trade team for pricing, configuration, installation and lead time.
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